Monday, December 25, 2006

Just to follow up on chuan lui's post, working at the hotel was sure exciting and fun.

The supervisors were really stressed - running around checking on orders, checking on delivery, checking on us etc etc. The best part was where we thought we were through with the orders and the supervisors were left with only 3 casual labor and last minute orders came in. And then we got wrong addresses. And wrong numbers. And wrong drivers. Exciting eh?

Of course there were learning opportunities. I (maybe we) learned a lot about hotel business, and a lot about people management from our supervisor too (and the difference between butter knife and a dinner knife).

Posted by Anonymous at 6:59 PM